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    FOOD AND BEVERAGE SE ...

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    1. Courses
    2. Faculty of Applied Arts
    3. Dept. of Hotel, Catering & Institutional Management
    4. HOTEL CATERING AND INSTITUTIONAL MGT (HND)
    5. HCM 224
    6. Summary

    FOOD AND BEVERAGE SERVICE (HCM 224)

    • Teacher: Shirley Ohenewa Eshun

    Contact Us

    • lmssupport@atu.edu.gh

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